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Šedá kuchařky od nakladatelství Penguin Books

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5 Ingredients - Jamie Oliver, Penguin Books, 2017
5 Ingredients 
EN

Jamie's 5 Ingredients - Quick and Easy Food is the brand new cookbook from Jamie Oliver. Cooking doesn't have to be...

  • Knihapevná vazba
    731 Kč
    Více než 30 dní

Taste - Stanley Tucci, Penguin Books, 2022
Taste 
EN

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Before Stanley Tucci became a household name with The Devil Wears Prada...

  • Knihabrožovaná vazba
    247 Kč
    Do 4 – 8 dnů

Save with Jamie - Jamie Oliver, Penguin Books, 2013
Save with Jamie 
EN

It draws on knowledge and cooking skills to help you make better choices, showing you how to buy economically and efficiently, get the most out of your ingredients, save time and prevent food waste...

  • Knihapevná vazba
    631 Kč
    Skladem 1 ks

Gastrophysics - Charles Spence, Penguin Books, 2018
Gastrophysics 
EN

Why do we consume 35% more food when eating with one more person, and 75% more when with three? Why are 27% of drinks bought on aeroplanes tomato juice? ...

  • Knihabrožovaná vazba
    281 Kč
    Skladem 3 ks

Mastering the Art of French Cooking Volumes 1 & 2 - Julia Child, Penguin Books, 2011
Mastering the Art of French Cooking Volumes 1 & 2 
EN

This is the bestselling classic guide to French cooking with over 1000 clear authentic and delicious recipes for every key French dish from Boeuf Bourguignon to the perfect croissant...

  • Knihapevná vazba
    1 348 Kč
    Skladem 5 ks

Consider the Fork - Bee Wilson, Penguin Books, 2013
Consider the Fork 
EN

Bee Wilson is the beloved food writer and historian who writes as the 'Kitchen Thinker' in the Sunday Telegraph, and is the author of Swindled!. Her charming and original new book,Consider the Fork, explores how the implements we use in the kitchen ...

  • Knihabrožovaná vazba
    262 Kč
    Skladem 2 ks

Pure, White and Deadly - John Yudkin, Penguin Books, 2016
Pure, White and Deadly 
EN

Sugar. It is killing us. Why do we eat so much of it? What are its hidden dangers? In 1972, when British scientist John Yudkin first proved that sugar was bad for our health, he was ignored by the majority of the medical profession and rubbished by the...

  • Knihabrožovaná vazba
    294 Kč
    Více než 30 dní

A New Book of Middle Eastern Food - Roden Claudia, Penguin Books, 1986
A New Book of Middle Eastern Food 
EN

Discover Claudia Roden's classic recipes in The New Book of Middle Eastern Food...

  • Knihabrožovaná vazba
    701 Kč
    Více než 30 dní

Taste : My Life Through Food - Stanley Tucci, Penguin Books, 2021
Taste : My Life Through Food 
EN

From award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. Before Stanley Tucci became a household name with The Devil Wears Prada, The Hunger Games, and the perfect Negroni...

  • Knihapevná vazba
    Vyprodané

The Naked Chef - Jamie Oliver, Penguin Books, 2001
The Naked Chef 
EN

Britain's most exciting young chef, Jamie Oliver combines bold flavours and fresh ingredients within simple recipes. He is at the cutting edge of modern life and modern British cooking...

  • Knihabrožovaná vazba
    Vyprodané


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Pěna dní - Boris Vian, 2011
Pěna dní
Boris Vian