S pevnou vazbou v anglickém jazyku knihy od nakladatelství Bloomsbury - strana 8 z 20

Just as the scent of sautéed onions will lure anyone to the kitchen, The Core of an Onion is sure to draw readers into their savory stories at first taste...

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Peter Bellerby is the founder of Bellerby & Co. Globemakers, the world's only truly bespoke makers of globes. His team of skilled craftspeople make exquisite terrestrial, celestial and planetary globes...

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It's 2017 at the University of Arkansas. Millie Cousins, a senior resident assistant, wants to graduate, get a job and buy a house...

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There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn't anything better than the first taste of a caramel and coffee éclair. From Britain's favourite expert baker comes a mouth-watering...

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Beautifully illustrated with over 1000 colour images, the 31st edition of the Epica Book showcases more than 850 creative projects honoured in the 2017 Epica Awards- including fascinating background stories on all the latest Epica d'Or winners...

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Our earth is more beautiful and more diverse than we can possibly conceive of...

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I'm still here now, all these years later. You don't leave once you've joined; it's a life membership. Grief eases and changes and returns but it never disappears...

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For the last three billion years or so, life on Earth was shaped by natural forces. Evolution tended to happen slowly, with species crafted across millennia. Then, a few hundred thousand years ago, along came a bolshie, big-brained, bipedal primate ...

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Raptors are notoriously hard to identify, even if seen well, and represent perhaps the ultimate ID challenge for birders. This book is the ultimate flight-identification guide for the raptors of the Western Palaearctic, covering Europe, North Africa, ...

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This light-hearted yet informative gift book explores the unwritten rules of everyday running. It is essential reading for anyone who marvels at marathons, sprints round the track, or simply plods round the park...

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A beautiful picture book about garden birds that will appeal to families with young children. Rachel Lockwood's wonderful illustrations will delight children aged from two to seven, and will help them to discover and identify...

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In Bake Paul Hollywood shares his best ever recipes for classic bakes...

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The only gluten-free baking book you'll ever need, with delicious recipes that work perfectly every time...

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Odd's luck has been bad so far. He lost his father on a Viking expedition, his foot was crushed beneath a tree, and the winter seems to be going on for ever. But when Odd flees to the woods and releases a trapped bear, his luck begins to change...

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Is this a cookbook? Well, it's full of Heston's typically brilliant, delicious and inventive recipes, including green gazpacho, beetroot and pea salad, quinoa with vegetables, Moroccan pasties...

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Everything you know about capitalism is wrong...

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A classic in the making for anyone who ever longed to be WILD. October and her dad live in the woods. They sleep in the house Dad built for them and eat the food they grow in the vegetable patches...

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In the most rigorous articulation of his philosophical system to date, Slavoj Zizek provides nothing short of a new definition of dialectical materialism. In forging this new materialism, Zizek critiques and challenges not only the work of ...

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In the first of an exciting new River Cottage Handbook series, mycologist John Wright explains the ins and outs of collecting, including relevant UK laws, conservation notes, practical tips and identification techniques...

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This delicious, vibrant Caribbean-influenced cookbook from the bestselling duo behind Original Flava includes over 100 easy recipes. Craig and Shaun McAnuff are all about maximum flava, and these are recipes that are filling...

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